Ask your server about adding a Chico Tortilla Soup to any entrée. 

Antojitos To Share

Guacamole Fresco-Avocados, lime, cilantro, tomatoes, onions and jalapeños. Topped with cotija.
Fiesta Queso Dip--add chorizo for additional cost
Our delicious Mexican-style cheese dip baked with a blend of cheeses, tomatoes, onions, cilantro and Mexican spices.
Shrimp Ceviche-Two tostadas with lime marinated shrimp, onions, tomatoes, cilantro & avocado.
Taquitos Rancheros-Rolled crispy corn tortillas filled with shredded chicken or shredded beef and topped with guacamole crema and sour cream drizzle.
Nachos Supremos--with chicken, ground beef or carne asada for additional cost
Crispy corn tortilla chips piled high and topped with refried beans, melted cheeses, pico de gallo, guacamole and sour cream. Jalapeños optional.
Chilaquiles (red or green)--with carne asada for additional cost
Crisped tortillas sauteed in a spicy chile de arbol or tomatillo sauce and topped with cheese, onions, cilantro and an over easy egg. A Mexican classic!
Bacon-Wrapped Jalapeño Poppers-Filled with spiced cream cheese.
Flautas Chicas-Rolled crispy flour tortillas filled with seasoned chicken or shredded beef with melted jack cheese. Served with guacamole and sour cream.
Mexican Grilled Corn-Topped with cotija cheese, fresh lime and cream fresca. Served in a skillet.
Quesadilla--with chicken or ground beef for additional cost | add guacamole & sour cream for additional cost
Two flour tortillas filled with melted jack cheese, diced fresh tomatoes, onions and sliced jalapeño peppers.


Fajitas are mixed with onions and bell peppers. Served with traditional Mexican or Poblano-Cilantro rice, beans, guacamole, sour cream, pico de gallo, cheese and tortillas. Proudly Serving Certified Angus Beef®
Additional: Add shrimp to any fajita order | Tequila flame your Fajitas
Marinated Chicken
Marinated Steak
Steak & Chicken
Fresh Vegetable
Tequila Flaming Fajitas
Moctezuma’s signature fajitas with marinated steak, chicken and tiger shrimp flamed right at your table with gold tequila!


Three authentic fresh mini corn tortilla tacos served with traditional Mexican or Poblano-Cilantro rice and choice of beans; refried, pinto or black. Fiery habanero Salsa available upon request.
Mexico City Tacos--Carne Asada | Pork Carnitas | Grilled Chicken | Barbacoa Beef
The classic topped with cilantro, onions and guacamole. Served with a tangy tomatillo salsa, grilled green onion and lime.
Rib-eye- Rib-eye/queso blanco/poblanos peppers/grilled onions/avocado/arbol salsa.
Shrimp y Chorizo-Garlic prawns/chorizo/cheese/guacamole/cilantro/lime wedge/on flour tortillas.
Pork Carnitas- Tender pork shoulder/ escabeche red onions/ cilantro/ tomatillo salsa/ corn tortillas.
Mahi Mahi Fish-XX beer battered or grilled mahi/ cabbage/crema fresca/pico/on flour tortillas.


Asada - Carne asada or grilled chicken/pico de gallo/jalapeños.
Shrimp y Chorizo - shirmp/ homemade chorizo/ pico de gallo/ jalapeños.
Tropical Chicken-Grilled chicken/pineapple/pico de gallo.
Spinach y Portobello-Spinach/Portobello Mushrooms/corn


Served with traditional Mexican or Poblano-Cilantro rice and your choice of beans; refried, pinto or black.
Filling Options: shredded chicken, cheese or barbacoa shredded beef.
*Substitute any item for a Burrito or Flauta for additional cost
Add Guacamole and Sour Cream for additional cost
Taco Dorado-Authentic crispy taco filled with shredded beef or chicken topped with lettuce, cotija cheese, pico de gallo & crema
Tacos-Hard(corn) or soft(flour)
Homemade Tamal-Corn dough (masa) filled with chicken or pork
EnchiladaWith classic enchilada sauce
Rolled taquito-filled with seasoned chicken or shredded beef
Barbacoa Mexico City Taco
Original Chile Relleno-Mexican queso stuffed poblano pepper
Tostada-Crispy corn tortilla topped with beans, meat, lettuce, cotija, pico and crema.

Favoritos Mexicanos

Served with traditional Mexican or Poblano-Cilantro rice and choice of beans
Original Chile Rellenos-Two fresh poblano peppers stuffed with queso fresco, coated with a light batter and simmered in a zesty tomato sauce. Sprinkled with cotija cheese and served with sour cream and tortillas. (Occasionally hot)
Chimichanga-Grande flour tortilla rolled and stuffed with ground beef, chicken, or barbacoa shredded beef and cheese. Lightly crisped and served with lettuce, pico de gallo, cheese, guacamole and sour cream.
Carne Asada Chimichanga-Carne asada, pico de gallo, cheese, guacamole and sour cream.
Flautas-Two crispy flour tortilla rolls filled with seasoned chicken or shredded beef with melted jack cheese. Topped with guacamole, sour cream and sprinkled with cotija cheese. (Grilled option available)


El Burrito--Carne Asada | Adobada Steak | Grilled Chicken | Pork Carnitas | Veggie
Our grande burrito! Large flour tortilla filled with Mexican rice, beans and your choice of meat; seasoned chicken, barbacoa shredded beef or ground beef. Topped with Ranchera sauce, melted cheese, lettuce, pico de gallo, guacamole and sour cream.
Enchiladas Clasicas--Served with traditional Mexican or Poblano-Cilantro rice and choice of beans. Topped with our delicious enchilada sauce and cheese.
Three corn tortillas rolled and filled with your choice of meat: cheese, chicken or barbacoa shredded beef.
Add Guacamole & Sour Cream for additional cost
Asada-Grilled chicken or carne asada & pico de gallo with Ranchera sauce and jack cheese.
Creamy Poblano Chicken-Topped with roasted poblano chile cream sauce and crema drizzle.
Rancheras-With our signature tomato Ranchera sauce, melted cheese and crema drizzle.
Verdes-With our green tomatillo sauce, jack cheese and crema drizzle.
Chicken Mole-With our delicious sweet and spicy mole sauce and jack cheese.
Shrimp (2)-Succulent shrimp with rich cream sauce, jack cheese and guacamole.
Crab (2)-Rock crab meat with rich cream sauce, jack cheese and guacamole.

Veggie Specialties

Mexican inspired veggie dishes that are diet-friendly, but most importantly taste delicious! All of our vegetables we use here at Moctezuma’s are always fresh and cooked to order.
Vegetarian bean options include whole pinto beans and black beans. Our new delicious Poblano-Cilantro rice is 100% vegetarian as well.
Spinach y Portobello Enchiladas-Fresh baby spinach sautéed with portobello mushrooms, corn, onions and tomatoes. Topped with tomatillo sauce, jack cheese and crema drizzle. Served with Poblano-Cilantro rice.
Spinach y Portobello Quesadilla-Portobello mushrooms, fresh spinach, corn, onions, tomatoes and jack cheese. Topped with sour cream and guacamole.
Vegetable Fajitas-Broccoli, portobello mushrooms, zucchini, red & green bell peppers, tomatoes, corn and onions. Served with tortillas, sour cream, guacamole, Poblano-Cilantro rice and choice of beans.
Veggie Burrito Especial-Large flour tortilla filled with vegetables, Poblano-Cilantro rice, and black beans. Topped with Ranchera sauce, melted cheese, lettuce, pico de gallo, guacamole and sour cream.

Beef & Pork

Served with traditional Mexican or Poblano-Cilantro rice, choice of beans and warm flour or corn tortillas.
Carne Asada*-Our famous asada! Nine ounces of fire-grilled, top-grade skirt steak seasoned with Mexican spices. Served with fresh guacamole, pico de gallo and warm tortillas.
Asada y Relleno*- Fire-grilled carne asada or pollo a la parrilla with an authentic chile relleno. Served with guacamole and warm tortillas.
Steak Picado-Lean strips of tender steak sautéed with garlic, onions and bell peppers in a fiery arbol chile sauce. Served with guacamole. 
Steak a la Mexicana-Lean strips of tender steak sautéed with onions and bell peppers in a flavorful tomato salsa Mexicana. Served with Guacamole.
Molcajete Moctezuma--chicken/asada/shrimp | carne asada | shrimp | chicken
Authentic Mexican spicy stew made with your choice of meat combined with poblano peppers, onions, chorizo, green onions and cheese served sizzling in a hot stone bowl! Also accompanied with guacamole and sour cream.  (May be ordered mild)
Carne Adobada*-Fire-grilled skirt steak marinated with Mexican spices and ancho chiles.
Carnitas Michoacan-Half pound of slow braised pork carnitas in garlic, paprika, oranges and Mexican spices. Served with guacamole.

Chicken ~ Pollo

Served with traditional Mexican or Poblano-Cilantro rice, choice of beans and warm flour or corn tortillas.
Pollo a la Parrilla Fresh chicken breast marinated overnight with a secret blend of Mexican herbs and spices. Fire-grilled to perfection and served with guacamole and pico de gallo.
Habanero-Mango Chicken-Grilled chicken breast with red and green peppers, mushrooms and corn in a sweet and fiery habanero sauce over sauteed spinach. With Poblano-Cilantro rice & black beans. 
Pollo al Chile Poblano-Tender chicken breast with poblano chiles, corn, onions and red peppers in a spicy poblano cream sauce. Served with Mexican rice. (Not served with beans) 
Pollo al Tequila-Grilled chicken breast served with onions, poblanos, corn and zucchini in a rich an spicy tequila-jalapeño cream sauce. Served with rice and Mexican style whole beans. 
Mole Poblano-Traditional dish from Puebla, Mexico. Tender chicken breast in a delicious sweet and spicy sauce made with dried chiles, peanuts, cinnamon, chocolate and spices.
Pollo al Chipotle-Tender chicken breast sautéed with onions, mushrooms and zucchini in a rich and spicy chipotle cream sauce. 

Seafood ~ Mariscos

Served with flour or corn tortillas. Poblano-Cilantro rice option available.
Camarones al Tequila-Tequila flambéed succulent shrimp in a roasted garlic-jalapeno cream sauce with poblano peppers, corn, zucchini, onions and red bell peppers. Served with Mexican rice. 
Habanero Prawns-Succulent prawns sautéed with red and green peppers, mushrooms and corn in a sweet and fiery habanero sauce. Served with Poblano-Cilantro rice and black beans. 
Camarones al Ajo-Succulent prawns sautéed with white wine, garlic, butter and portobello mushrooms. Served with Mexican rice, vegetables and garlic-butter.
Camarones a la Diabla-Prawns sautéed in our spicy red diablo sauce with portobello mushrooms, onions and green peppers. Served with Mexican rice and vegetables. 
Camarones Cancún-Jack cheese stuffed prawns then wrapped in crispy bacon. Served over a bed of vegetables and roasted pepper sauce. Accompanied with Mexican rice and black beans.
Chimichanga del Mar-Flour tortilla stuffed with Chilean crab meat and succulent shrimp. Lightly crisped and topped with a rich crema blanca sauce, mushrooms and guacamole. Served with Mexican rice and choice of beans.

Salads, Tostadas & Soups

Dressing options: cilantro-jalapeño house dressing, chipotle ranch, cilantro-lime vinaigrette, jalapeño blue cheese, thousand island, oil & vinegar or creamy ranch.
Cilantro-lime Chicken Salad-Grilled chicken, iceberg, avocado, queso fresco, roasted red pepper, cucumber, toasted pumpkin seeds, tortilla strips, cilantro-lime vinaigrette
Parrilla Chicken Salad -Fire-grilled achiote chicken, iceberg lettuce, tomatoes, jack cheese, avocado, tortilla strips, cotija.
Carne Asada Salad-Fire-grilled skirt steak/iceberg lettuce/avocado/jack cheese/black beans/chipotle ranch dressing
Mexican Chopped Salad-Fire-grilled chicken, chopped romaine, tomatoes, jack cheese, avocado, bacon, corn, tortilla strips, cotija cheese, chipotle ranch dressing
Avocado Caesar Salad--grilled chicken | grilled steak | tiger shrimp -Romaine lettuce, pico de gallo, cotija cheese, avocado, tortilla strips, avocado-caesar dressing.
Adobo Taco Salad--adobo grilled chicken | ground beef| shredded chicken | barbacoa shredded beef-The classic with grilled carne asada steak, black beans, corn, roma tomatoes, tortilla strips, guacamole and sour cream. Choice of dressing.
Chicken Tortilla Soup--Grande | Chico
A favorite throughout Mexico, made with tender chicken, crisp tortilla strips, avocado and cheese in a delicious tomato-pasilla broth. Add a Chico Tortilla Soup to any entrée for an additional cost
Pozole-Traditional Jalisco pozole is a flavorful stew made of pork, chiles, garlic, onions, secret spices and hominy. A family recipe passed down through generations! Add all the garnishes for an authentic experience!

A La Carte

Seafood Enchilada--Served with guacamole
shrimp | crab
Original Chile Relleno
Handmade Tamale-Filled with seasoned chicken or pork.
Guacamole Topping
Sour Cream Topping
Corn or Flour Tortillas
Guacamole side
Sour Cream Side
Salsa Fresca
Mexican rice
Vegetarian Poblano-cilantro Rice
Side of Beans
Fried Jalapeños

Desserts ~ Postres

Sopapillas Tradicionales-Homemade puffy fried pastry with whipped cream and cajeta (Mexican caramel)
Mexican Brownie-With vanilla ice cream & Kahlua cream sauce
Deep Fried Ice Cream
Homemade Flan-Vanilla | Coconut | Kahlua

After Dinner Drinks

Mexican Coffee-Coffee, tequila, Kahlua, whipped cream
Bailey’s & Coffee-Coffee and Bailey’s
Spanish Coffee-Coffee, Tia Maria, brandy, Kahlua, whipped cream
Kahlua Coffee-Coffee and Kahlua
Coffee Nudge-Coffee, Kahlua, brandy, dark creme de cacao, whipped cream